Made to order guacamole (national avocados) and artisan cheese with red paprika (Rey Silo Roxu)

Made to order guacamole (national avocados) and Cantabrian anchovies

Locally sourced smoked leeks, cheddar , sun-dried tomatoes paste and balsamic vinegar.

Baceon sandwich, Mas d'Eroles organic cheesea and caramelized onion.

Sandwich de sobrasada de Mallorca (IGP), Mas d'Eroles organic cheese and caramelized onion

Sandwich Lacón (roasted galician ham), sun dried tomatoes and Mas d'Eroles organic cheese.

Varied plate of artisan cheeses.

Dish with Jamón DO Teruel, chorizo, sausage and cecina del bierzo.

half portion Bierzo's sausages & Teruel's ham+ half portion of cheeses

Roast galician ham

Bierzo's red pepper saugage.

Toast with tomatoes and olive oil (AOVE).

Anxova, seiton, anxova i formatge picant

Anxovies with piparra and Olives or with cheese

WITH TOMATO

Organic potatoes, boiled and baked with rosemary topped with light aioli and our secret recipe brava sauce (the sauces are homemade)

Olives dressed with garlic and pepper

6-8 anchovy fillets with espinaler sauce and olives

Melted cheese with paprika and oregano. Served with bread.

Parmesano Regiano Montañes from 30 months of ecological healing. Served in chips, which is how it is tastier. It comes just because it's super delicate and doesn't need anything else

Tortilla chips, served with melted cheese, artisanal cream cheese, made to order guacamole, our brava sauce

Chickpea hummus served with crudites (all organic carrot and cucumber sticks)

Unfiltered blonde lager

Toasted wheat beer

Wheat beer

Toasted lager

Lager Strong toast

Golden Ale

Imperial Stout

SUMMER ALE 4,7%

Apricot Lambic

Lambics aged for 2 years in oak barrels and dry hopped

Lambic with Merlot grapes, 7%

Lambic with blue honeysuckle

Lambic bio

Lambic with raspberry

· years old narrel age Lambic Bio

Amber ale de Dougalls

Pils de Dougalls

IPA de Dougalls 6,4%

Dougalls Hazy IPA

Porter de Garage 4,5%

Session IPA 4,5%

Pale Ale de Dougalls 4,5%

Amber de Dougalls, 5,2%

Sidra natural 6%

Natural red wine 12%

Brut Cider 6%

naturally fermented cider, re-fermented in the bottle with sea water, orange juice and grape must 5%

Rawal Barcelona Organic Dry Gin, Campari & Vermut

Campari, Vermut & Soda

Rawal Barcelona Organic Dry Gin & Fentimans Tonic Water

Bourbon whiskey 45%

Ron de Nicaragua 40%